April 30th, 2024
Mango & Papaya C-Boost Juice
Best within two to three days.
Papaya*, Mango*, Orange*, Red Apple*, Pineapple*, Lemon* and Sea Salt.
Orange, Carrot & Apple Juice with Ginger and Lemon
Best within four days.
Red Apple*, Ginger Root*, Lemons*, Orange*, Turmeric*, Honey*, Carrot* and Sea Salt.
'Drink Your Greens' Limeade
Best within four days.
Green Apple*, Spinach*, Kale*, Red Apple*, Cucumber*, Lime*, Pineapple*, Basil*, Water.
Chilaquiles Frittata with Guajillo Salsa and Sheep's Milk Feta
Best within five days.
Pre-heat oven to 350 (Convention bake preferred). Place frittata slices on a lined baking sheet and bake for 7-10 minutes or until heated through. Recommended to serve with fresh greens and a little salsa or dollop of sour cream!
Red Potatoes*, Mi Rancho Tortilla*, Red Onion*, Red Pepper*, Spinach*, Pasture Raised Eggs, Sheep's Milk Feta*, Guajillo Peppers*, White Onion*, Garlic*, Apple Cider Vinegar*, Sea Salt and Butter (or Olive Oil).
Mango & Coconut Chia Pudding
Best within two days.
Mango*, Coconut Milk*, Chia Seeds*, Filtered Water*, Coconut Manna*, Medjool Dates*, Makrut Lime Leaves*, Sea Salt.
Cinnamon Coffee Cake
Best within ten days refrigerated. Toast at 350 for 5 minutes.
Pamelas Pancake Mix*, Coconut Sugar*, Cinnamon*, Salted Butter, Baking Powder, Almond Milk, Free-Range Eggs, Sour Cream*, Avocado Oil*, Vanilla Extract, Sea Salt.
Classic Heirloom Bean Chili with Crispy Tortilla Strips
Best within five days or freeze.
Pour chili into a pot and bring to a simmer over medium heat. Portion into a bowl and top with crispy tortilla strips, cilantro and a dollop of sour cream.
Rancho Gordo Hidatsa and Pinto Beans, Yellow Onion, Crushed DiNapoli Tomato*, Tomato Paste*, Paprika*, Smoked Paprika*, Garlic*, Chipotle Powder*, Cumin Seed*, Sea Salt. Toppings: Cilantro*, Mi Rancho Corn Tortilla* and Straus Sour Cream*.
Slow Braised Lamb Stew with Tart Apricots
Enjoy within one week or freeze.
Bring to a simmer until heated through. Do not boil or the lamb will become tough!
Vegetable Broth*, Lamb*, Sweet Potato*, Onion*, Cilantro*, CA Dried Apricot*, Garlic*, Ginger*, Madras Curry Powder*, Cinnamon*, Saffron, Sea Salt, Black Pepper*.
Four Cheese Lasagna with Sautéed Mushrooms & Kale
Best within five days.
Pre-heat oven to 350 (Convention bake preferred). Place lasagna slices in an oven safe dish and cover- bake for 15 minutes or until heated through. Plate up and enjoy!
Cauliflower*, Mushrooms*, Kale*, Onion*, Fontina Cheese, Jovial Brown Rice Pasta*, Goat Cheese*, Parmesan*, Mozzarella*, Straus Whole Milk*, Nutmeg, Bay Leaves*, Black Pepper, Garlic*, Thyme* and Sea Salt.
Pineapple, Jicama & Mango Salad with Orange-Lime Vinaigrette
Best within three days.
Jicama*, Pineapple*, Mango*, Romaine*, Radish*, Yellow Onion*, Green Onion*, Cilantro*, Cashews*, OakTown Spice Adobo Seasoning (Garlic, Onion, Black Pepper, Cumin, Lemon Zest, Orange Zest, Sea Salt and Mexican Oregano.),
Dressing: Orange Juice*, Lime Juice*, Garlic*, Avocado Oil, Cumin and Sea Salt.
Heirloom Beans & Shredded Romaine Salad with a Creamy Farmstead Cheese Dressing
Best within three days.
Heirloom Rancho Gordo White Runner Beans, Heirloom Rancho Gordo Scarlet Runner Beans, Romaine Lettuce*, Parsley* Sprouted Walnuts*, Point Reyes Farmstead Blue Cheese, Garlic Olive Oil*, Straus Whole Milk*, Straus Sour Cream*, Garlic Confit*, Chives*, Sea Salt, Black Pepper*.
Baked Herbed Falafel with Roasted Garlic Hummus
Best within three days.
Falafel: Enjoy falafel cold or preheat oven to 350. Bake for 10 minutes or until heated through.
Garbanzo Beans*, Buckwheat Flour*, Mint*, Parsley*, Garlic*, Shallots*, Olive Oil*, Cumin*, Aluminum Free Baking Powder, Sea Salt, Pepper*, Lemon*, Garlic*.
Toppings: Red Onion*, Sumac*, Kalamata Olives*, Romaine Lettuce*, Cucumber*, Greek Dressing: *Red Wine Vinegar*, Lemon*, Extra Virgin Olive Oil*, Shallot*, Garlic*, Dijon, Basil*, Oregano*. Certified Organic Ingredient
Hummus: Chickpeas*, Tahini*, Garlic*, Olive Oil*, Lemon* and Sea Salt.
Cuban Mojo Buddha Bowl
Best within five days.
Enjoy cold or quickly stir fry beans and potatoes in a oil lined pan over medium heat. Add a tablespoon of water once hot to steam a bit and prevent the beans from drying out. Top with pineapple salsa, cilantro and mojo sauce.
Rancho Gordo Heirloom Black Beans, Sprouted Brown Rice*, Yams* and Cilantro*. Pineapple Salsa: Pineapple*, Red Bell Pepper*, Jalapeno*, Sea Salt, Lime*, Cilantro* and Red Onion*. Mojo Sauce: Cilantro*, Mint*, White Wine Vinegar*, Lime*, Shallot*, Garlic*, Olive Oil*, Aleppo Flakes and Sea Salt.
New: Blackened Chicken Wings with Mustardy Potato Salad
Best within three to four days.
Bring to room temperature and bake wings at 350 for 15 minutes.
Mary's Organic Chicken Wings*, Blackened Seasoning (Paprika, Cumin, Sea Salt, Bay Leaves, Garlic Powder, Onion Powder, Black Pepper, Oregano, and Nutritional Yeast).
Potato Salad: Baby Yukon Gold Potatoes*, Lemon*, Scallions*, Celery*, White Wine Vinegar*, Whole Grain Mustard*, Olive Oil*, Parsley* and Dill*.
Roasted Lamb Meatballs with Herbed Yogurt and Roasted Garlic Hummus
Best within four days.
Lamb Meatballs: Enjoy meatballs cold or preheat Oven to 350. In an oven safe dish, add meatballs and bake for 10-15 minutes until heated through.
Superior Farms Pasture Raised Ground Lamb*, Activated White Quinoa*, Zucchini*, Green Onion*, Pasture Raised Egg*, Mint*, Cilantro*, Garlic*, Cumin, Lemon*, Cayenne*, Avocado Oil, Red Onion*, Sumac, Butter Lettuce*.
Yogurt Sauce: Straus Greek Yogurt*, Mint*, Lemon Juice*, Black Pepper and Sea Salt.
Hummus: Rancho Gordo Sprouted Chickpeas, Lemon*, EVOO*, Garlic*, Tahini* and Sea Salt.
Heirloom Bean & Shredded Chicken Salad with Creamy Farmstead Cheese Dressing
Best within three days.
Mary's Organic Chicken Breast*, Heirloom Rancho Gordo Beans, Romaine Lettuce*, Parsley* Sprouted Walnuts*, Point Reyes Farmstead Blue Cheese, Garlic Olive Oil*, Strauss Whole Milk*, Strauss Sour Cream*, Garlic Confit*, Chives*, Sea Salt, Black Pepper*.
Pineapple, Jicama and Mango Salad with Citrus Marinated Chicken
Best within three days.
Mary's Organic Chicken Breast*, Red Quinoa*, Jicama*, Pineapple*, Mango*, Lime*, Romaine*, Radish*, Yellow Onion*, Green Onion*, Cilantro*, Cashews*, OakTown Spice Adobo
Seasoning (Garlic, Onion, Black Pepper, Cumin, Lemon Zest, Orange Zest, Sea Salt and Mexican Oregano.)
Dressing: Orange Juice*, Lime Juice*, Garlic*, Avocado Oil, Cumin and Sea Salt.
New: Peri Peri Chicken Kebabs
Best within five days.
Preheat Oven to 400. In an oven safe dish, add rice to the bottom and a tablespoon of water and place chicken kebabs on top. Cover and bake for 15- 20 minutes until heated through. Plate with yogurt sauce and cilantro.
Mary's Organic Chicken*, Cilantro*, Red Bell Peppers*, Red Onion*, Thai Chiles*, Garlic*, Olive Oil*, Paprika*, Smoked Paprika*, Oregano*, Bay Leaves*, Red Wine Vinegar, Lemon* and Sea Salt. Garlicky Rice: Brown Basmati Rice*, Ghee*, Vegetable Broth*, Bay Leaves*, Garlic*, Avocado Oil, Sea Salt and Black Pepper.
Yogurt Sauce: Straus Greek Yogurt*, Lemon* and Sea Salt.
Cuban Pork Mojo Buddha Bowl
Best within five days.
Enjoy cold or quickly stir fry in an oiled pan over medium heat until heated through. Add a tablespoon of water to the pan to steam beans and prevent them from drying out. Top with pineapple salsa, cilantro and mojo sauce.
Coleman Ranch Pork Shoulder*, Paprika*, Chile Powder*, Guajillo*, Apple Cider Vinegar*, Sea Salt, Rancho Gordo Heirloom Black Beans, Sprouted Brown Rice*, Yams* and Cilantro*. Pineapple Salsa: Pineapple*, Red Bell Pepper*, Jalapeno*, Sea Salt, Lime*, Cilantro* and Red Onion*. Mojo Sauce: Cilantro*, Mint*, White Wine Vinegar*, Lime*, Shallot*, Garlic*, Olive Oil*, Aleppo Flakes and Sea Salt.
Roasted Cauliflower Salad with Pistachio, Currants and Herbs
Best within three to four days.
Cauliflower*, Arugula*, Onion*, Olive Oil*, Dill*, Parsley*, Mint*, Currants*, Pistachios*, Cumin*, Lemon Juice*. Dressing: Extra Virgin Olive Oil*, White Wine Vinegar*, Tarragon*, Parsley*, Mint*, Red Onion*, Lemon Juice*, Sea Salt, Black Pepper*.
Dark Chocolate Black Bean Brownies with Raspberry Coulis
Best within ten days. Keep refrigerated.
Best chilled or at room temp.
Sprouted Black Beans*, Coconut Oil*, Pasture Raised Eggs*, Cacao Powder*, Maple Syrup*, Raspberry*, Coconut Palm Sugar*, Vanilla Extract* Sea Salt.