March 15 Th
Alkaline and Immune Boost Green Juice
Best within three days.
Celery is a great way to decrease bloating and improve your immune function and it (along with lemon juice) helps alkaline the body and bring it to balance. An overall immune booster.
Celery*, Spinach*, Red Apple*, Cucumber*, Lemon*, Pear*, Pineapple*, Basil*, Water.
Hibiscus Green Apple Punch with Rosehips
Best within five days.
This is a low sugar juice option, sweetened only with green apple. Hibiscus and Rosehips are a natural way to prevent hypertension and bloating, supports your liver, lower blood pressure and blood sugar and can help manage your weight. It is also high in vitamin C!
Hibiscus*, Green Apple*, Rose Hips*, Filtered Water.
Braised Greens and Leeks with Black Garlic & White Cheddar
Best within five days.
Oven: Roasted potatoes, caramelized onions, and sautéed kale, spinach and Chard are drizzled with black garlic sauce and and white cheddar. Lots of zing and phytonutrients in every bite! Place in a 350 degree pre-heated oven on a parchment lined tray. Warm for about ten minutes till golden brown around the edges.
Pasture Raised Eggs*, Potatoes*, Kale*, Spinach* , Rainbow Chard*, Black Garlic*, Oregano, Leek*, Kerrygold White Cheddar, Extra Virgin Olive Oil*, Shallot*, Dijon, Sea Salt.
Spring Garlic Soup
Best within five days or freeze.
Stovetop: A celebration of Spring! We blend Spade and Plow Spring garlic with onion, potato and goat milk for a silky smooth soup and top it with diced potato and sunflower sprouts. Place in a saucepan over medium heat, stirring frequently.
Spring Garlic*, Yellow Onion*, Potato*, Goat Milk*, Ghee, Olive Oil, Sunflower Sprouts*, Sea Salt.
Roasted Beet and Orange Salad with Goat Cheese and Candied Walnuts
Best within three days.
Ready To Eat: A beautiful bright and refreshing salad with roasted beets, shaved fennel, thinly sliced oranges, fresh cilantro and mint served with a cumin, garlic, olive oil dressing.
Baby Arugula*, Frisee*, Beets*, Fennel*, Orange*, Goat Cheese, Mint*, Dill*, Cilantro*, Extra Virgin Olive Oil*, Activated Walnuts*, Maple Syrup*, Aleppo, Lime*, Garlic*, Cumin*, Sea Salt, Black Pepper*.
Chicory Caesar with GRK Seed Crumble & Pecorino Romano
Best within four days.
Ready To Eat: Chicory's are high in antioxidants and support your bodies natural ability to fight cancer. The bitterness of the radicchio is balanced with tender greens and topped with our savory GRK crumble of seeds and spices and thinly sliced pecorino romano.
*Our Caesar dressing contains raw eggs. FYI, consumption of raw eggs may increase your risk
of food-borne illness, particularly if you have certain health conditions.
Baby Greens*, Radichio*, Mizuna*, Radish*, Garlic*, Onion*, Sprouted Pumpkin Seeds*, Oats*, Flax*, Sesame*, Chia*. Dressing: Avocado Oil, Olive Oil*, Pasture Raised Egg Yolk (Raw)*, Lemon*, Worcestershire, Wild Planet Anchovies, Dijon, Salt, Pepper.
Lemon & Mint Fogline Farm Chicken and Feta Meatballs with Cucumber Tzatziki Sauce
Best within five days or freeze.
Oven: Larger size meatballs, same moist and delicious flavor! Great for homemade salads and quick breakfasts. Made from Fogline Farm ground chicken and featuring North African flavors of spring onions, chopped mint, cilantro, garlic, cumin, and cayenne. Place on a parchment lined tray in a 350 degree pre-heated oven. Bake till golden brown around the edges.
Fogline Farm Chicken*, Zucchini*, Extra Virgin Olive Oil*, Green Onion*, Pasture Raised Egg*, Feta, Mint*, Cilantro*, Garlic*, Cumin*, Sea Salt*, Black Pepper*, Cayenne*. Sauce: Straus Greek Yogurt*, Cucumber*, Mint*, Garlic*, Lemon*, Salt, Black Pepper*.
Fogline Farm Chicken Shiitake Soup with Golden Bone Broth and Toasted Garlic
Best within five days or freeze.
Stovetop: This soup is bright and umami packed! Chicken, shiitake mushrooms, toasted garlic, and crunchy celery prove the perfect combination for the changing season. With a golden turmeric, ginger chicken bone broth, fish sauce, and fresh lime, there is no skimping on flavor here. Place in a saucepan over medium heat, stirring frequently. Serve and enjoy!
Fogline Farm Chicken*, Shiitake Mushroom*, Celery*, Green Beans*, Lime*, Shallot*, Garlic*, Turmeric*, Onion*, Ginger*, Cilantro*, Kevala Sesame Oil*, Bay Leaf*, Fish Sauce, Himalayan Pink Salt.
Toasted Chili Oil: Avocado Oil, Kevala Sesame Oil*, Kevala Toasted Sesame Oil*, Garlic*, Shallot*, Black & White Sesame Seeds, Chili Flake*, Aleppo Chili, Black Pepper, Sea Salt.
Hanloh Prad Krapow
Best within three days.
Stovetop: A Thai street food dish- well spiced ground pork with green beans, peas, and jasmine rice. Gently sauté till warm over medium heat.
GMO-free Llano Seco Pork, Green Beans*, Peas*, Garlic*, Bird’s Eye Chili, Thai Basil, Tamari, Soy Sauce, Fish Sauce, Brown Sugar*, Vegetable Broth (Mushrooms*, Celery*, Leeks*, Carrots*, Onions*, Fennel*, Garlic*, Black Peppercorns, Bay Leaves), Onions, Oyster Sauce, Avocado Oil, White Pepper.
Chicken Chicory Caesar with GRK Crumble and Pecorino Romano
Best within four days.
Ready To Eat: Chicory's are high in antioxidants and support your bodies natural ability to fight cancer. The bitterness of the radicchio is balanced with tender baby greens and are topped with our savory GRK crumble of seeds and spices and thinly sliced pecorino romano.
*Our Caesar dressing contains raw eggs. FYI, consumption of raw eggs may increase your risk
of food-borne illness, particularly if you have certain health conditions.
Fogline Farm Chicken*, Baby Greens*, Radicchio*, Mizuna*, Radish*, Garlic*, Onion*, Sprouted Pumpkin Seeds*, Oats*, Flax*, Chia*, Sesame*. Dressing: Avocado Oil, Olive Oil*, Pasture Raised Egg Yolk (Raw)*, Lemon*, Worcestershire, Wild Planet Anchovies, Dijon, Salt, Pepper.
Superior Farms Lamb Ragu
Best within one week or freeze.
Stovetop: Italian spices are mixed with Superior Farms ground lamb and slow cooked with bone broth, red pepper, fennel, fresh oregano and and tomatoes. It's ready to use however you choose, gently warm in a saucepan over medium heat, stirring frequently. Serve over grains, pasta, roasted or raw veggies. Can make several quick meals — this is a good one to freeze to have on hand.
Superior Farms Ground Lamb*, Bone Broth*, Onion*, Fennel*, Tomatoes*, Red Pepper*, Parsley,* Sheep's Milk Pecorino Romano, Oregano,* Red Pepper,* Garlic*, Pasture-Raised Butter.
Pad See Ew with Chicken
Best within three days.
Stovetop: A Chinese-influenced stir fried noodle dish that is commonly eaten in Thailand. The noodles are tossed with sweet soy sauce base. This dish pairs deliciously with the chili vinegar, offered on the side. Gently sauté till warm over medium low heat. Add a tablespoon of water to help soften noodles. Serve and enjoy!
Rice Vermicelli Noodles, Broccolini*, Eggs*, Mary’s Organic Chicken*, Garlic*, Sweet Dark Soy Sauce (contains gluten), Tamari, White Pepper, Sugarcane*, Jalapeños, White Vinegar, Vegetable Stock (Celery*, Leeks*, Carrots*, Yellow Onions*, Fennel*, Garlic*, Black Peppercorns, Mushrooms*)
Hanloh Tom Kha with Mushrooms
Best within three days.
Stovetop: The broth is a little tart and mildly spiced. Coconut broth is infused with aromatics such as galangal, lemongrass, ginger and makrut lime leaves. Place in a saucepan over medium low heat, stirring frequently.
Oyster Mushrooms*, King Oyster Mushrooms*, White Button Mushrooms,* Tomatoes*, Coconut milk, Tamarind, Palm Sugar, Salt, Fresh Lime Juice, Vegan Fish Sauce with fermented pineapple , Galangal, Ginger*, Makrut Lime Leaves*, Cilantro*, Thai Basil, Sawtooth, Green Onions, Vegetable Stock (celery*, leeks*, carrots*, white onions*, fennel*, garlic, black peppercorns*), Chili de Arbol, Coconut oil*, Avocado Oil*
GRK Rosemary & Thyme Sprouted Oat & Seed Bread
Best within two weeks refrigerated (also freezes well.)
Ready To Eat: The ultimate nutrient-dense snack and GF bread! This bread is made with grains and seeds that have been soaked overnight to break down phytic acid for greater bioavailability of nutrients. A sprouted pantry staple that does remarkable things for the digestive tract.
Sprouted Steal Cut Oats*, Filtered Water*, Sprouted Pumpkin Seeds*, Sprouted Chia Seeds, Sprouted Flax Seed*, Sprouted Psyllium husks*, Olive Oil*, Maple Syrup*, Apple Cider Vinegar*, Rosemary*, Thyme*, Sea Salt, Black Pepper*.
Double Chocolate Buckwheat Cookies
Keep Refrigerated
Ready To Eat: They're back! These deep dark treats are packed with protein rich buckwheat flour and infused with local Verve coffee for a uniquely delicious cookie experience. (These cookies are rather large but we won't judge if you don't share.)
Buckwheat Flour*, Cocoa Powder*, Grass-fed Butter*, Palm Sugar*, Guittard Dark Chocolate Chips, Baking Powder*, Verve Coffee, Maldon Sea Salt.
Five Spice Granola with Pineapple and Sprouted Peanuts
Best within three weeks refrigerated.
An Eastern inspired granola based off the traditional five spice blend which encompasses all the five flavor profiles: sweet, sour, bitter, salty, and umami. A mixture of star anise, clove, cinnamon, sichuan pepper and fennel seed with the addition of turmeric and ginger. Sprouted peanuts bring high quality plant protein and a mix of house dried pink lady apples and unsweetened pineapple take this one over the top!
Rolled Oats*, Sprouted Peanuts*, Unsweetened Pineapple*, Unsweetened Apple*, Coconut Flakes*, Coconut Oil*, Maple Syrup*, Orange Juice*, Vanilla Extract, Star Anise*, Ginger*, Turmeric*, All Spice*, Fennel, Sichuan Pepper*, Cinnamon*, Sea Salt.